Jiro Asian Persimmon
Diospyros kaki ‘Jiro’Jiro Asian Persimmon is a highly regarded non-astringent persimmon variety prized for its crisp texture, sweet flavor, and reliable productivity. Originating from Japan, this cultivar is especially valued because its fruit can be eaten while still firm, eliminating the wait required by astringent persimmon types. Jiro is well suited to home orchards and edible landscapes, offering a combination of ornamental beauty, manageable growth, and consistently high-quality fruit.
In spring, Jiro Asian Persimmon produces small, creamy-white flowers that appear after leaf emergence. While subtle, these blooms attract pollinators and contribute to successful fruit development. As the season progresses, the tree develops a dense canopy of glossy green foliage that provides a refined, tropical appearance. The foliage remains attractive through summer before transitioning to yellow-orange tones in fall, adding seasonal interest even before fruit harvest begins.
Fruit ripens in mid to late fall and is medium to large, flattened, and distinctly ribbed, with bright orange skin that stands out against the autumn landscape. The flesh is firm, crisp, and sweet with mild honey-like notes and very low tannin content. Jiro persimmons are excellent for fresh eating, slicing, salads, and light desserts, and their firm texture allows for short-term storage after harvest. The fruit often remains on the tree after leaf drop, creating a striking ornamental display.
Care Instructions:
Planting: Select a Full Sun location with at least 6–8 hours of direct sunlight daily for best fruit quality and production.
Soil: Plant in well-drained soil; amend heavier soils to improve drainage and root establishment.
Watering: Water regularly during establishment and maintain even moisture during dry periods, especially while fruit is developing.
Fertilizing: Apply a balanced fertilizer in early spring before new growth begins; avoid excessive nitrogen.
Pruning: Prune lightly in late winter or early spring to remove dead or crossing branches and maintain structure.
Spacing: Space trees 15–18 ft apart to allow for mature size and airflow.
Maintenance: Moderate; mulch annually, monitor moisture levels, and prune as needed.
Pollinator Required: No, this variety is self-fertile. It does not require another tree for pollination, but yields may improve when planted near compatible varieties such as Fuyu, Ichi Ki Kei Jiro, or Hachiya Asian persimmon.
Jiro Asian Persimmon typically matures at 12–18 feet tall and wide, forming a rounded, spreading canopy that fits well into small gardens and mixed plantings. It thrives in full sun and well-drained soil, where consistent moisture supports healthy growth and fruit development. Jiro is self-fertile and does not require another persimmon tree to produce fruit, but planting near other Asian persimmon varieties can enhance fruit set and overall yield. With moderate care and minimal pruning, Jiro provides dependable harvests and long-term landscape value.

