How To Dry Herbs

How To Dry Herbs

We have talked about canning vegetables in order to preserve your summer harvest for the winter. For this post, we’re going to focus on how to dry herbs so that they can be used in soups and stews or even to make balms or infusions. In general, the best time to harvest herbs is right before they flower. After flowering, the flavor of the herbs changes slightly to be a little bit bitter.
Canning 101: Preserving Your Vegetable Harvest

Canning 101: Preserving Your Vegetable Harvest

Ever wanted a taste of summer when it’s freezing outside? Want to make the best use of herbs? Want to learn a brand new skill? Consider canning your harvest. This week, we’re going to focus on canning, in preparation for our Canning 101 class on July 30th.